On the Ground & In the Kitchen
The garden beds are prepped and conversations of recipes and flavors vs. crops and timing start to happen. Flexibility is key in bringing a Farm to Table experience. It requires flexibility from gardener, the Chef and the Guest.
Farm to Table Dining
Farm to Table Dining Tulsa Spotlight: Seasonal Produce From This Land
July in Tulsa, Oklahoma, means tomatoes, peppers and eggplant. What’s for dinner in Tulsa? At The Reserve, our new farm …